A fault has been detected in the process of filling the apple flavor Soy Food - mark AdeS - Lot 25 AGB packaged in equipment TBA3G on February 25, 2013 and valid until December 22, 2013. The stock tank that fed the filling line was reduced, which characterize the end of the process and that the line would be ready for the automatic cleaning. However, the unit was activated again for the filling process. Thus, there was the filling of the substance in place of the juice.
The company juicers uk did not realize the difference and the product, packing 1.5 liters of apple juice Ades, was distributed to the market. According to a spokesperson for Unilever, was human error and equipment of the production line. The machine fired the cleaning system with reduced inventory, and an employee would have started the system for filling again.
Technical Unilever gathered audience on Tuesday (19), in Brasilia, with the National Consumer Justice Ministry (Senacon) and the National Agency for Sanitary Surveillance (ANVISA) and had admitted to operational failures and human.
According to a spokesperson for the ANVISA, the report of the Sanitary State will still be analyzed by experts in the institution, to be defined penalties. The advisory also said that, for consumers, a process run by the National Consumer. The fine secretariat can reach $ 6.2 million. The company may also be fined by ANVISA at R $ 1.5 million.
- Complete overhaul of all equipment, sensors, software process AdeS; - Changing the Sample Plan - increasing the number of samples collected during the filling process; - Changing the Retention Period of finished products before release to the market; - Review and implementation procedure production release after system cleaning - CIP - performed by operators, engineers with registration formalized and signed; - Introduction dossier journal quality release - release formal signing of managers.
Recall apple juice Ades On Monday (18), two employees of the Sanitary State and City were at the Unilever factory in Pouso Alegre (MG), to oversee a production line juice with soy Ades. The information collected by professional health surveillance provided the basis for the reports of contamination and possible penalties to the company.
A resolution of the National Agency for Sanitary Surveillance (ANVISA) published in the "Official Gazette" on Monday suspended the manufacture, distribution, sale and consumption of all batches of products with brand soy Ades, of different flavors and versions a size of the production lines of town.
On Thursday (14), Unilever announced a recall for a batch of apple juice Ades 1.5 liter per burn hazard. According to the manufacturer, the cleaning solution contamination was detected in the initial batch to AGB 25, made on February 25, with "about 96 units of product AdeS Apple 1.5 l".
"In these units, we identified a change in content due to a flaw in the cleaning process, which resulted in the filling of containers with cleaning solution the machine. Consumption of the product in such conditions can cause burning," Unilever said in a statement .
Through a statement released on Monday, Unilever said that the problem was limited to 96 units Ades apple flavor, pack of 1.5 liters produced in Pouso Alegre, and none since the day 13/03/13 product manufactured on the line where the problem was detected was distributed to the market. The production line has been idle for determination of the case. Batch products juicers uk with Apple issue were distributed in the states of São Paulo, Rio de Janeiro and Paraná.
Also according to the company, the cause of the problem was identified and all measures were taken to correct for Unilever. The company complied with all the provisions of ANVISA published on Monday, including the withdrawal of all units on the line where the contamination was detected.
Unilever also said Ades other products not corresponding to the lots with the initials "AG" remain on the market and are in perfect condition for consumption, and that the company is collaborating with ANVISA with all information necessary for the solution of the problem .
Dr. Dominic Savio
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