Shredding is the strength of the machine. Struhách example, potato pancakes, vegetables or apple pi

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Reviews have one fundamental error. Apply mostly here and now, a few years may no longer be true. Therefore, I took all the kitchen equipment and began to clean up. Something ended up in the workshop as a blank for future-yourself. Other far only saves patina and looks into the hands of the offspring. The first part is the electric kitchen helpers. Kuter - Reviewed January deli slicer 21, 2008
Or in other words, food processor. Spare our kitchen, we got him six years, the brand Philips. Although we are a relatively large kitchen, occupies little space in it. It counts because I think the same applies as for Fotakis - the best is the one you have at hand.
Cutter has two speeds plus one pulse. Performs chop, mix, grate and flicks. Stirred well, but the funny part of cooking you do not want to take away from the machine. Moreover, nevymiesi all small plastic blades sometimes just curls Gucu path raved pace again. deli slicer How to handle different work?
Shredding is the strength of the machine. Struhách example, potato pancakes, vegetables or apple pie or vegetables for stew or soup base. Extension with sharpener is just large holes or flat knife to clean well.
Most use the machine for chopping, and therefore the mixer so stubbornly call kuter. Two curved blades over time may vytupiť, but can be sanded. I cut them nuts cakes and meat for hamburgers. Well done to them hummous and falafel dough on where to add little by little oil and other raw materials. As well make a smooth mass for cheesecake.
The weakness is chopped nuts. If you hope that you do at home, for example, almond meal, disappoint you. Always stay on the little chunks. This will help more nuts, but it is not an ideal outcome. Evaluation deli slicer
The machine has instructions are given, it should deli slicer not be used longer than 30 seconds, then they should have some rest. I will say that it's not always have the time to honor. The engine really starts to overheat, but as can be seen in the long term it's not hurt.
In the description it is stated that the container has a 2.1 liter. deli slicer On paper a nice number, but in reality it's about liter less. A flour handle not more than a pound. For a small family and conventional deli slicer cooking but it's enough. But the enthusiastic home cook time will Pindi.
Measuring bowl has two fuses for which the machine is automatically stopped. One to open the upper cover, the other for unlocking the entire vessel. Works without problems, only part of the plastic on top of the fuse broke off (photo below). But does not affect the functionality of the machine. All extensions and the very container for mixing withstand deli slicer the dishwasher and there and always we give them.
I hope it was not only lucky one piece, but I'm surprised how many endured relatively small and simple machine. The machine is manufactured in a modified form today, extensions are actually the same, even if they have a different color.
After we went through two more or less hilarious mixers, we anchored at BAMIX. We found it a very useful storage space above the sink. It has two speeds, 4 extensions and two jug with lid (300 ml and 600 ml). How to handle different work?
I will say at that very well. We use only two of the four nozzles. A chopping and whipping second. Especially deli slicer when cutting was initially tend to sometimes snag, but when it restarts, goes like a rocket across the entire mass. The same applies to whipping. You start with a nozzle at the bottom of the container and slowly pulling upwards. As you ascend, rise and what to whisk.
For common with him thicken soups. Remove some of the vegetables and juice Blend the sauce around and head back into the pot. No roux. The second most common deli slicer use of the foam of BIEK. Sometimes they got me working peanut butter, chopped nuts it goes better than the Philips above. With a child in the house will also appear more frequent use - pancakes. deli slicer The dough it would supposedly be rest for a while. It does not, if it that was whipped with a mixer.
I tried several times to insert meat. Chicken or fish without membranes such as handle, but sinewy beef anymore. A knife clog and end so that it will be cleaned every 10 seconds. To better take kuter or good old meat grinder.
The included containers are practical, especially for whipping. Hand Blender is the most doing work in narrow and tall glasses. Another advantage is that the vessels have tight fitting lids, so whatever you prepare, you can also close at and stored in a refrigerator.
This machine got loaded as soon as we bought it. In the beginning we used to do it every day puree of raw vegetables, deli slicer then up mixing soups and porridge for small. Again a day. Last year we use an estimate every other day. In short, the more we use has only stove.
Washing goes smoothly, just rinse under water. It is sealed so that it can pon