Wizard Crafts
Desertykom share with you that we have already become traditional for the Christmas holiday. Unfortunately there is no single-step photos for this year's "polintse" not prepared (as photos of the finished only last year) - the same detail will try to write. Ingredients are listed on 2 polintsya to form 20 x 30 cm and is. We need: Eggs - 5pcs. Sugar - 150g. Flour - 1skl. Cocoa - 6st.l. Loosener paste - 0.5 tsp Beat eggs with sugar, add flour, cocoa, baking powder and knead the dough. sugar cane juicer Forms vstelyayemo parchment paper and pour the batter. Put to the oven and bake at t '180 degrees - 10-15 minutes. sugar cane juicer Then take out, spread on a napkin, remove the paper and twist rolls (with towel). Leave to cool. Now cream. They should be 2. First: Sour cream (or cream) - 500g. Sugar - 0,5 glass. All good knock down. Then unfold our roll, grease currant (or cranberry) jam and cream spread. A little cream to leave then cuts grease "polintsya." Twist roll. Now cut off a piece of roll thick (about 4-5cm) - this will be our future penochok. For greater cut make little criss-cross. Oh, and another cream: Butter - 300-350g. Powdered sugar - 0,5 glass. Soluble coffee - 2-3 tbsp Beat butter with icing. Coffee dissolved in 2 tablespoons water, add the cream and stir well. Cover cream pie and 'blow' to cut a piece-penochok (who also then cover with cream). Sprinkle with grated chocolate polintse, crumbs or cocoa (sprinkled through a strainer). Grease all sections of sour cream that was left, and draw a smooth ring. Decorate as desired. That's it - quick and delicious!
Just thinking about ideas for the Christmas table, thank you for ideyku! I would like to clarify: You write that the ingredients listed on polintsya 2 to form 20 x 30 cm, that of these products (5 eggs, etc.) need to bake 2 cakes forms in 20x30 or 1 cake, which is then divided by 2 polintsya?
Possible and so and so. I have two molds are so I pechu 2 polintsya. I just clarified, because if it is poured into a form, well, let's say - 30 x 40cm., The cake will zahrubyy. If a form has a size that is close to 2 forms 20 x 30, it can be a cake and then split. You can not divide and make a big polintse. But personally, I like when they have a smaller size.
I saw this recipe in "Everything will be fine," but there was added to beskvitu not cocoa. It looks orynhanilno.
drop of hope, and I think there are many variations of this dessert (well, like any dish). For, anyone can add / subtract something else :). For example, I do not like jam in cakes / cakes but this, just jam adds a fresh and interesting to taste (but jam to be sour). So experiment and fantasize!
Home Various things from our "kids" | - Questions for the administrator, and all of the kids forum | ---- April - Month positive! | - Our photo contests and competitions | ---- Festive sugar cane juicer month for kids! | ---- Sympathy forum! | ---- Current photo contests | ---- Archive Competitions | ---- Culinary Competitions | ---- needlework Contests sugar cane juicer | ---- Literary Contests Malechivski initiatives | - Exchange Projects | - SOS-announcements | - --- Our memory | ---- Charity Auction | ------ Charity Auction - other proposals | ------ Charity Auction "The hands" | ---- Foundation "Wings of Hope" | ---- We help | - Charity action from kids | ---- Archive Initiatives Let's get acquainted! | - Sit in a circle, gentlemen Neighbors | ---- Our meeting in the real world | - Greetings, Wishes Reproductive Health and Family Planning | - Every minute a child plan | - Women's Health | - - Gynecology | ---- Mammology | ---- Physicians, laboratories and clinics | - Contraception | - Infertility. Treatment, sugar cane juicer IVF, ICSI | - Men's Health Pregnancy and Childbirth | - Our family is expecting a baby | - From minute to minute the child is born | - Women's consulting | - Maternity | - narrative, essay, essays on our labor | - Caesarean sugar cane juicer Section sugar cane juicer | - puerperium Our Children | - Before we came Stork | - Insatiable | - Kindergarten | - School Time | - Special Children
No comments:
Post a Comment